Blueberry crisp

It’s the last day of summer, and I’ve got some mixed feelings. Grad school orientation is tomorrow andย I can’t wait to start classes on Tuesday, but I definitely will miss these warm, lazy days. It’s also Sunday, which means house dinner! My roommates and I have been loving cooking together and occasionally inviting friends over…

Wholesome banana oat bread

So…what to do with those three overripe bananas you have laying around?? Make them into banana bread, of course! This recipe is adapted from a one out of an old cookbook from the 80s that my mom cracks open occasionally,ย called The Athlete’s Kitchen. It is surprisingly low in sugar and fat (only 2 tablespoons vegetable…

Oatmeal chocolate chip cookies

Hello readers! After a short stint of focusing on grad school applications and a few tough classes, it feels wonderful to be blogging again. It’s also awesome to be back in SoCal with family, and what better way to bond with them than to get going on that holiday baking? As you may or may…