Breakfast & Brunch, Gluten-free

Super easy overnight oats

Yay for spring! The warmer mornings have me craving a cool, refreshing breakfast. Overnight oats are an awesome option for something quick to fuel a busy morning. They're already pretty easy to make: oats + milk/yogurt/kefir + toppings, stir it up and let it soak overnight. But, sometimes I find that the ratio isn't quite… Continue reading Super easy overnight oats

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Breakfast & Brunch, Gluten-free

Banana bread – gluten-free and original recipes

Banana bread was always a staple baked good in my house growing up. Once a banana started to get even a few brown spots, I would basically demand that no one eat it so my mom could use it to make banana bread. Now, I pretty much do the same thing! Except now I have… Continue reading Banana bread – gluten-free and original recipes

Gluten-free, Snacks, Vegetarian/Vegan

Update on blog updates + cinnamon almond crunch chickpea bars

Hello friends! You might have received an email from me recently notifying you of a new, upgraded newsletter I'm doing. If you didn't, join the club!! After this post I'll be transitioning completely to this new format, so click here to subscribe to my new newsletter!  I'm hoping to use the newsletter as a way to… Continue reading Update on blog updates + cinnamon almond crunch chickpea bars

Gluten-free, Snacks, Vegetarian/Vegan

PB chocolate chip chickpea cookies

So first, let's just set the precedent that sometimes we need to let cookies be cookies. Regular old chocolate chip cookies are one of the most satisfying treats known to human kind. Why would you want to mess with that? Other times, it's fun to experiment with different ingredients in baking, especially when your goal… Continue reading PB chocolate chip chickpea cookies

Dinner, Gluten-free, Lunch, Vegetarian/Vegan

Roasted shishito pepper pasta (gluten-free)

Up here in Boone, I've been going to the farmer's market once or twice a week -- the vendors have so many wonderful products! Seasonal fruits and vegetables abound, in addition to eggs, honey, and my most recent favorite, fresh pasta. After trying some delicious lumache pasta, I went back and found Gabriel from Foggy Mountain… Continue reading Roasted shishito pepper pasta (gluten-free)

Breakfast & Brunch, Gluten-free, Snacks

Pumpkin nutella breakfast cookies (gluten free)

Happy Halloween!! I had a blast dressing up this weekend, but now that Monday has hit I feel like a grandma and all I want to do is bake something yummy. SO that's what I did today. Just in time for the end of October, I present to you my version of pumpkin breakfast cookies!… Continue reading Pumpkin nutella breakfast cookies (gluten free)